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Raw Green Veggie Soup

Yield: 4 servings

Ingredients:

  • Organic Veggies
  • 1 avocado
  • 1 small zucchini, chopped
  • 2 stalks celery, chopped
  • 2 cups raw spinach
  • 1/4 cup fresh parsley
  • 1/2 cup fresh cilantro
  • 2 slices green pepper
  • 1/8 cup raw onion, chopped
  • 1 small clove garlic
  • 1/4 cup raw almonds, preferably soaked over night and rinsed
  • 1/4 tsp sea salt to taste
  • 1 1/2 cups filtered water
  • juice of 1/2 to 1 lemon
  • 1 small watermelon radish for garnish, diced small

Directions:

  1. Place all the ingredients in the blender except the sea salt and process to desired consistency
  2. Warm over low heat until just warm. 
  3. Add sea salt and add lime juice and garnish with radish.

Web Site by: A Safer Company LLC