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Nutella Crescents

Yield: 8 crescents

Ingredients:

Nutella
Cinnamon sugar mix
chopped nuts
1 tube of crescent rolls
Melted chocolate for drizzling
Powdered sugar for dusting

Directions:

Preheat oven to 375° F.
Unroll the crescents and spread each triangle with a bit of the Nutella.
Sprinkle generously with cinnamon sugar.
Sprinkle the nuts on top of the cinnamon sugar.
Roll up Crescent rolls and place on a parchment paper covered baking pan.
Bake 12 minutes.
Cool and drizzle with melted chocolate and sprinkle with a light dusting of powdered sugar.