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Cranberry Apple Crescent Rolls
Ingredients:
- 1 can crescent rolls
- 1/4 cup butter
- 1 TBSP brown sugar
- 1/4 tsp cinnamon
- 1/4 tsp nutmeg
- a dash of salt
- 1/2 cup diced apples
- 1/4 cup dried cranberries
- 1 Tbsp milk
- 1/2 cup powdered sugar
- 1/4 cup sliced almonds
Directions:
-
Preheat the oven to 375ยบ.
- Separate the crescent rolls into eight equal triangles on a parchment-lined baking sheet.
- Mix the butter, brown sugar, cinnamon, nutmeg, and salt.
- Fold in the apple and cranberries.
- Spread the mixture evenly on the crescent triangles and roll them tightly.
- Bake 11-13 minutes.
- Mix the milk and sugar.
- Toast the almonds.
- Remove the rolls from the oven and cool for 5 minutes and drizzle the glaze over the top and immediately sprinkle with almonds.