Today is: 10/21/2025

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Cranberry Apple Crescent Rolls

Ingredients:

• 1 can crescent rolls
• 1/4 cup butter
• 1 TBSP brown sugar
• 1/4 tsp cinnamon
• 1/4 tsp nutmeg
• a dash of salt
• 1/2 cup diced apples
• 1/4 cup dried cranberries
• 1 Tbsp milk
• 1/2 cup powdered sugar
• 1/4 cup sliced almonds

Directions:

1. Preheat the oven to 375º.
2. Separate the crescent rolls into eight equal triangles on a parchment-lined baking sheet.
3. Mix the butter, brown sugar, cinnamon, nutmeg, and salt.
4. Fold in the apple and cranberries.
5. Spread the mixture evenly on the crescent triangles and roll them tightly.
6. Bake 11-13 minutes.
7. Mix the milk and sugar.
8. Toast the almonds.
9. Remove the rolls from the oven and cool for 5 minutes and drizzle the glaze over the top and immediately sprinkle with almonds.