Today is: 10/14/2025

Recipes

• Home
• Return to Recipe Index

• Appetizers
• Beverages
• Breads
• Breakfast
• Crockpot
• Desserts
  • Bars
  • Cakes
  • Candy
  • Cobblers
  • Cookies
  • Ice Cream
  • Parfaits
  • Pies
  • Puddings
  • Truffles
  • Other Desserts
• Eat_to_Live
• Fondue
• Gluten_Free
• Jelly
• Main Dishes
  • Beef
  • Chicken
  • Pork
  • Seafood
  • Turkey
  • Vegetarian
• Pasta
• Pickles
• Salads
• Sandwiches
• Side Dishes
• Snacks
• Soups
• Thanksgiving
• Healthy / Weight Loss
• Wedding

Other Helpful Ideas

Mixed Berry Cobbler on the Grill

Yield: 8 servings

Ingredients:

• 1 1/2 cup Bisquick®
• 1 1/2 cup sugar divided into 2 - 3/4 cups
• 3/4 cup strawberry nectar (Kerns®)
• 1 tsp vanilla extract
• 1/2 cup (1 stick) butter
• 1 can (21 oz) strawberry pie filling
• 1 cup frozen mixed berries, thawed
• vanilla ice cream

Directions:

1. Whisk together baking mix, 3/4 cup sugar, strawberry nectar and vanilla until smooth.
2. Place a 10" cast iron skillet on the hot grill and add butter.
3. When butter has melted, stir in remaining 3/4 cup sugar.
4. When sugar mixture bubbles, stir in pie filling and mixed berries.
5. Pour baking mix batter over the berries.
6. Close grill and bake for 20 - 30 minutes or until golden brown and toothpick comes out clean.
7. Cool for 1 hour and serve with ice cream.
8. Optional: Bake 350° 35 to 40 minutes