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Brown Sugar Fruit Dip
Yield: about 3 1/2 cups
Ingredients:
1/2
cup firmly packed brown sugar
1 (8-oz.)
package cream cheese, softened
1
cup sour cream
1
teaspoon vanilla extract
1/3
cup coffee liqueur - Kahlúa(optional)
1
cup frozen whipped topping, thawed
Garnish:
brown sugar
Assorted
fruit
Strawberries
Grapes
Pineapple
Directions:
Beat brown sugar and cream cheese at medium speed with an electric
mixer until smooth
Add sour cream, vanilla, and, if desired, coffee
liqueur, beating until blended and smooth
Yield: about 3 1/2 cups