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No Bake Peanut Butter Bars
Yield: 9x13 pan
Ingredients:
- 1 cup butter melted
- 2 cups graham cracker crumbs
- 2 cups powdered sugar
- 1 cup + 4 tablespoons peanut butter
- 1 1/2 cups milk chocolate chips
Directions:
- Combine the butter, cracker crumbs, sugar, and 1 cup peanut butter until well blended.
- Press evenly into the bottom of an ungreased 9×13 inch pan.
- In the microwave, melt the chocolate chips with the peanut butter, stirring every 30 seconds until melted until smooth.
- Spread over the peanut butter layer.
- Refrigerate for at least one hour before cutting into squares.