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Spiced Percolator Punch
Yield: 17 cups
Ingredients:
- 2-32 ounce cranberry juice
- 1 (46 oz can) unsweetened pineapple juice
- peel from ¼ orange cut in strips
- 1 cup brown sugar
- 4 tsp whole cloves
- 12" cinnamon sticks broken
Directions:
- Mix together the juices and brown sugar
- Put into 24 cup percolator coffee pot
- Put the cloves, cinnamon and orange peel into basket
- Perk
- Add 1/5 of light rum if desired